Endswell Bakehouse is a family run, devilishly good bakery that makes fresh-from-the-oven, homemade local bread crafted on the beautiful Orcas Island.
Endswell Bakehouse bakes wild yeast bread made with only organic flowers, locally-milled, whole grain flours from the Pacific Northwest. Their high-quality baked goods are also made from responsibly sourced ingredients and are one-of-a-kind!
With over twenty years of excellent baking experience, every loaf at Endswell Bakehouse is made fresh with only organic ingredients by hand with no mixers or proofing boxes.
We carry Cinnamon Raisin Sourdough, Toasted Sesame Sourdough, Salish Sea Sourdough, and Whole Wheat with Brown Sugar and Oats.
Each irresistible loaf is $8 at your Orcas Island Market!